A taste of New Orleans at home: jambalaya and a great cocktail
New Orleans has an exotic appeal that attracts visitors year round. Late winter and early spring have a special allure, …
A trio of divine chocolate desserts for your Valentine, or any time
For the unabashed chocolate lover, French cuisine offers three divine desserts that elevate the art of chocolate indulge…
3 Romantic dinner ideas–from Trader Joe’s
Want to surprise your significant other with a delicious, romantic Valentine (or any time) dinner but don’t want to fuss…
Coeur à la Crème: a sweet-heart dessert for your Valentine, any time
Are you looking for a Valentine’s dessert that breaks away from the expected chocolate course but still sug…
The easiest elegant appetizer: caviar on potato chips
Looking for an easy appetizer for your cocktail party or pre-dinner drinks? Caviar on potato chips is a simple yet elegant bite that perfectly sets th…
The Champagne Cocktail adds sparkle to the holidays
Champagne has become synonymous with holiday celebrations, particularly during New Year’s Eve and Christmas. We ga…
Apple cider vinegar is for braising, glazing, and vinaigrettes (3 easy recipes to try)
Apple cider vinegar has been the darling of the wellness community, who advocate drinking it for its health benefitsR…
Bruno’s Maple Roasted Squash with Sage and Walnuts
Golden winter squash, walnuts, a hint of maple, sage undertones to cut through the sweetness. Maple Roasted Squash with …
Le Grand Aioli: Easy and elegant entertaining from Provence
If you’re looking for an elegant summer meal that requires practically no cooking, this specialty from sun-drenche…
Cold soups for hot days. (Who wants to stand over a stove?)
Whew! It has been a hot summer–the air conditioner has been working overtime–so the last thing we want is to…
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